Relationship between estimated desaturase enzyme activity and metabolic syndrome in a longitudinal study by Inés Domínguez-López, Inés Domínguez-López, Inés Domínguez-López, Camila Arancibia-Riveros, Camila Arancibia-Riveros, Anna Tresserra-Rimbau, Anna Tresserra-Rimbau, Anna Tresserra-Rimbau, Sara Castro-Barquero, Sara Castro-Barquero, Rosa Casas, Rosa Casas, Zenaida Vázquez-Ruiz, Zenaida Vázquez-Ruiz, Emilio Ros, Emilio Ros, Montserrat Fitó, Montserrat Fitó, Ramon Estruch, Ramon Estruch, M. Carmen López-Sabater, M. Carmen López-Sabater, M. Carmen López-Sabater, Rosa M. Lamuela-Raventós, Rosa M. Lamuela-Raventós, Rosa M. Lamuela-Raventós

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Interaction of Olive Oil Phenol Antioxidant Components with Low-density Lipoprotein by ROSA M LAMUELA-RAVENTÓS, EVA GIMENO, MONTSE FITÓ, ANA-ISABEL CASTELLOTE, MARIBEL COVAS, M. CARMEN DE LA TORRE-BORONAT, M. CARMEN LÓPEZ-SABATER

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