Performance and color of broilers fed diets containing Rhodocyclus gelatinosus biomass by EHG Ponsano, MF Pinto, M Garcia-Neto, PM Lacava

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EXPOSURE TO CARBONIC GAS ENRICHED ATMOSPHERE OR ELECTRICAL WATER BATH TO STUN OR KILL CHICKENS by JP Nicolau, MF Pinto, EHG Ponsano, SHV Perri, M Garcia Neto

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Biomassa de Rubrivivax gelatinosus na criação de frangos de corte: desempenho animal e cor dos produtos by S.V. Avanço, E.H.G. Ponsano, M. Garcia Neto, M.F. Pinto

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Accuracy of Nonlinear Formulation of Broiler Diets: Maximizing Profits by CA Gonçalves, MA de Almeida, JA Faria-Júnior, MF Pinto, M Garcia-Neto

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Efeito do consumo de óleo de linhaça e de vitamina E no desempenho e nas características de carcaças de frangos de corte Effect of linseed oil and vitamin E consumption on poultry... by A.P.S. Almeida, M.F. Pinto, L.B. Poloni, E.H.G. Ponsano, M. Garcia Neto

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TECHNIQUES TO MINIMIZE THE EFFECTS OF ACUTE HEAT STRESS OR CHRONIC IN BROILERS by MM Rodrigues, M Garcia Neto, SHV Perri, DG Sandre, MJA Faria Jr, PM Oliveira, MF Pinto, RP Cassiano

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