Emerging Diseases in Spain Strawberry Crops: Neopestalotiopsis Leaf and Crown Rot and Fusarium Wilt by Manuel Avilés, Ana M. Pastrana, Celia Borrero

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Oleogels for development of health-promoting food products by Artur J. Martins, Antonio A. Vicente, Lorenzo M. Pastrana, Miguel A. Cerqueira

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Alternative Protein-Based Meat and Fish Analogs by Conventional and Novel Processing Technologies: A Systematic Review and Bibliometric Analysis by Buse N. Gürbüz, Lorenzo M. Pastrana, Ricardo N. Pereira, Miguel A. Cerqueira

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Use of a coaxial nozzle-assisted 3D printing and ionic crosslinking to control the texture of a mycoprotein-based food product by Arlete M. Marques, Sara M. Oliveira, Artur J. Martins, Ana I. Bourbon, Neda Rousta, Mohammad J. Taherzadeh, José A. Teixeira, Miguel A. Cerqueira, Lorenzo M. Pastrana

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Active Low-Density Polyethylene-Based Films by Incorporating α-Tocopherol in the Free State and Loaded in PLA Nanoparticles: A Comparative Study by Ana G. Azevedo, Carolina Barros, Sónia Miranda, Ana V. Machado, Olga S. Carneiro, Bruno Silva, Mariana A. Andrade, Fernanda Vilarinho, Margarida Saraiva, Ana Sanches Silva, Lorenzo M. Pastrana, Miguel A. Cerqueira

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From SuperTIGER to TIGERISS by B. F. Rauch, W. V. Zober, Q. Abarr, Y. Akaike, W. R. Binns, R. F. Borda, R. G. Bose, T. J. Brandt, D. L. Braun, J. H. Buckley, N. W. Cannady, S. Coutu, R. M. Crabill, P. F. Dowkontt, M. H. Israel, M. Kandula, J. F. Krizmanic, A. W. Labrador, W. Labrador, L. Lisalda, J. V. Martins, M. P. McPherson, R. A. Mewaldt, J. G. Mitchell, J. W. Mitchell, S. A. I. Mognet, R. P. Murphy, G. A. de Nolfo, S. Nutter, M. A. Olevitch, N. E. Osborn, I. M. Pastrana, K. Sakai, M. Sasaki, S. Smith, H. A. Tolentino, N. E. Walsh, J. E. Ward, D. Washington, A. T. West, L. P. Williams

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