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    Interaction of Olive Oil Phenol Antioxidant Components with Low-density Lipoprotein

    Interaction of Olive Oil Phenol Antioxidant Components with Low-density Lipoprotein by ROSA M LAMUELA-RAVENTÓS, EVA GIMENO, MONTSE FITÓ, ANA-ISABEL CASTELLOTE, MARIBEL COVAS, M. CARMEN DE LA TORRE-BORONAT, M. CARMEN LÓPEZ-SABATER

    Published 2004-01-01
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