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  1. 1
    Effect of the reduction of the ewe's milk fat on the cholesterol content in cheese

    Effect of the reduction of the ewe's milk fat on the cholesterol content in cheese by M. Castiella, P. Larráyoz, F. C. Ibáñez, P. Torre, A. I. Ordóñez

    Published 2004-06-01
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  2. 2
    Inhomogeneous spatial distribution of the magnetic transition in an iron-rhodium thin film

    Inhomogeneous spatial distribution of the magnetic transition in an iron-rhodium thin film by C. Gatel, B. Warot-Fonrose, N. Biziere, L.A. Rodríguez, D. Reyes, R. Cours, M. Castiella, M.J. Casanove

    Published 2017-06-01
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