Effects of vitamin E, inorganic selenium, bacterial organic selenium, and their combinations on immunity response in broiler chickens by A. M. Dalia, T. C. Loh, A. Q. Sazili, M. F. Jahromi, A. A. Samsudin

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The effect of dietary bacterial organic selenium on growth performance, antioxidant capacity, and Selenoproteins gene expression in broiler chickens by A. M. Dalia, T. C. Loh, A. Q. Sazili, M. F. Jahromi, A. A. Samsudin

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Growth performance, duodenal morphology and the caecal microbial population in female broiler chickens fed glycine-fortified low protein diets under heat stress conditions by E. A., Awad, Z., Idrus, Farjam A., Soleimani, A. U., Bello, M. F., Jahromi

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Molecular Weight, Protein Binding Affinity and Methane Mitigation of Condensed Tannins from Mangosteen-peel () by P. Paengkoum, T. Phonmun, J. B. Liang, X. D. Huang, H. Y. Tan, M. F. Jahromi

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Protective potential of Lactobacillus species in lead toxicity model in broiler chickens by M.F. Jahromi, J.B. Liang, R. Ebrahimi, A.F. Soleimani, A. Rezaeizadeh, N. Abdullah, P. Shokryazdan

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The effect of dietary bacterial organic selenium on growth performance, antioxidant capacity, and Selenoproteins gene expression in broiler chickens by A. M., Dalia, Loh, Teck Chwen, Sazili, Awis Qurni, M. F., Jahromi, Samsudin, Anjas Asmara @ Ab Hadi

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Mode of action of Saccharomyces cerevisiae in enteric methane mitigation in pigs by Y.L. Gong, J.B. Liang, M.F. Jahromi, Y.B. Wu, A.G. Wright, X.D. Liao

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Profiling of rumen fermentation, microbial population and digestibility in goats fed with dietary oils containing different fatty acids by I. Nur Atikah, A. R. Alimon, H. Yaakub, N. Abdullah, M. F. Jahromi, M. Ivan, A. A. Samsudin

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Live Cells Decreased Methane Production in Intestinal Content of Pigs by Y. L. Gong, X. D. Liao, J. B. Liang, M. F. Jahromi, H. Wang, Z. Cao, Y. B. Wu

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