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Obtaining dry protein concentrates from secondary gelatin products by R. A. Voroshilin, A. Yu. Prosekov, M. G. Kurbanova
Published 2021-06-01
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Effect of the water deficit on very long chain fatty acids in barley seedlings leaves by O.M. Soboleva, E.P. Kondratenko, A.S. Sukhikh, M.G. Kurbanova, A.Yu. Prosekov
Published 2021-03-01Article