From Waste to Value: Recent Insights into Producing Vanillin from Lignin by Paola D’Arrigo, Letizia A. M. Rossato, Alberto Strini, Stefano Serra

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Use of palmae wax hydrocarbon fractions as chemotaxonomical markers in Butia and Syagrus by N. Paroul, RL. Cansian, M. Rossato, GF. Pauletti, LA. Serafini, L. Rota, P. Moyna, H. Heinzen

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Antimicrobial resistance, diarrheagenic and avian pathogenic virulence genes in Escherichia coli from poultry feed and the ingredients by J.M. Rossato, B.G. Brito, R.K.T. Kobayashi, V.L. Koga, J.J.P. Sarmiento, G. Nakazato, L.F.D. Lopes, L.A.G. Balsan, T.T. Grassotti, K.C.T. Brito

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Fatty Acid and Carnitine Metabolism Are Dysregulated in Systemic Sclerosis Patients by A. Ottria, A. Ottria, A. T. Hoekstra, M. Zimmermann, M. Zimmermann, M. van der Kroef, M. van der Kroef, N. Vazirpanah, N. Vazirpanah, M. Cossu, M. Cossu, E. Chouri, E. Chouri, M. Rossato, M. Rossato, L. Beretta, R. G. Tieland, R. G. Tieland, C. G. K. Wichers, C. G. K. Wichers, E. Stigter, C. Gulersonmez, F. Bonte-Mineur, C. R. Berkers, C. R. Berkers, T. R. D. J. Radstake, T. R. D. J. Radstake, W. Marut, W. Marut

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