RELAÇÕES DE PODER NA CULTURA ESCRITA E VISUAL NO “LONGO SÉCULO XIX” BRASILEIRO by Lilian M Silva

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Orientações e recomendações urológicas na prática clínica. by M M Silva

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Practical Methodology for the Design of Educational Serious Games by Frutuoso G. M. Silva

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Redes de petri continuas: Expresividad, análisis y control de una clase de sistemas lineales conmutados by M. Silva, L. Recalde

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Estudo do nitreto de alumínio para aplicações termo-mecânicas Study of aluminum nitride for thermomechanical applications by S. A. Baldacim, O. M. M. Silva, C. Santos, C. R. M. Silva

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Seleção de áreas para a construção de um repositório geológico em Minas Gerais by Claubia Pereira, Raoni A. S. Jonusan, Raphael H. M. Silva, Clarysson Alberto M. Silva

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Pasteurization of Food and Beverages by High Pressure Processing (HPP) at Room Temperature: Inactivation of <i>Staphylococcus aureus, Escherichia coli, Listeria monocytogenes, Salm... by Filipa Vinagre M. Silva, Evelyn

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Taxonomy, ecology, and geographical distribution of the species of the genus Thermocyclops Kiefer, 1927 (Copepoda, Cyclopoida) in São Paulo State, Brazil, with description of a new... by W. M. Silva, T. Matsumura-Tundisi

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Some considerations about Ångström exponent distributions by F. Wagner, A. M. Silva

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Occurrence of Mesocyclops ogunnus Onabamiro, 1957 (Copepoda Cyclopoida) in water bodies of São Paulo State, identified as Mesocyclops kieferi Van de Velde, 1984 by T. MATSUMURA-TUNDISI, W. M. SILVA

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Racial inequalities and perinatal health in the southeast region of Brazil by L.M. Silva, R.A. Silva, A.A.M. Silva, H. Bettiol, M.A. Barbieri

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Comparison results for the CFSv2 hindcasts and statistical downscaling over the northeast of Brazil by G. A. M. Silva, D. Mendes

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&lt;b&gt;Avaliação de rotulagem nutricional, composição química e valor energético de queijo minas frescal, queijo minas frescal “light†e ricota&lt;br&gt;Evaluation of nu... by L. F. M. SILVA, K. S. FERREIRA

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Phenological development and fruitfulness level of Carolina Black Rose and Sultana table grape varieties by R. M. Silva, N. P. Ribeiro

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Host Lipid Mediators in Leprosy: The Hypothesized Contributions to Pathogenesis by Carlos A. M. Silva, John T. Belisle

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Neuroprotective Properties of Food-Borne Polyphenols in Neurodegenerative Diseases by Rui F. M. Silva, Lea Pogačnik

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Poyphenols – between neuroprotection and neurotoxicity by Lea POGAČNIK, Rui F.M. SILVA

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Carcinomatose peritoneal. by S S Coelho, P M Silva, J Ramos

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A different kind of polyp by C. Leal, M. Silva, I. Cotrim

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Natural Products as a Tool to Modulate the Activity and Expression of Multidrug Resistance Proteins of Intestinal Barrier by Carlos Martins-Gomes, Amélia M. Silva

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