Showing 1 - 15 results of 15 for search 'M. Soltan Dallal', query time: 0.07s Refine Results
  1. 1
    A STUDY OF ATYPICAL YERSINIA STRAINS ISOLATED FROM MOSELLE RIVER

    A STUDY OF ATYPICAL YERSINIA STRAINS ISOLATED FROM MOSELLE RIVER by M. Soltan Dallal, P. Hartemann

    Published 1988-06-01
    Get full text
    Article
  2. 2
    A STUDY OF ATYPICAL YERSINIA STRAINS ISOLATED FROM MOSELLE RIVER

    A STUDY OF ATYPICAL YERSINIA STRAINS ISOLATED FROM MOSELLE RIVER by M. Soltan Dallal, P. Hartemann

    Published 1988-08-01
    Get full text
    Article
  3. 3
    STUDY OF CAMPYLOBACTER DIARRHEA IN ZAHEDAN REGION, IRAN

    STUDY OF CAMPYLOBACTER DIARRHEA IN ZAHEDAN REGION, IRAN by M. Soltan Dallal, M. Bokaeiyan

    Published 1995-12-01
    Get full text
    Article
  4. 4
    Incidence of Salmonella serovars and its antimicrobial pattern in barbecued meat and ground beef burgers in Tehran

    Incidence of Salmonella serovars and its antimicrobial pattern in barbecued meat and ground beef burgers in Tehran by M.M Soltan Dallal, S Vahedi, H Zeraati, E Kalantar

    Published 2009-03-01
    Get full text
    Article
  5. 5
    THE FIRST REPORT OF YERSINIA ISOLATION OF VEGETABLE IN IRAN

    THE FIRST REPORT OF YERSINIA ISOLATION OF VEGETABLE IN IRAN by M.M. Soltan-Dallal, E. Mostafavi, F. Aghaseriad Javadi

    Published 1999-12-01
    Get full text
    Article
  6. 6
    Bacillus cereus Assessment in Dried Vegetables Distributed in Tehran, Iran

    Bacillus cereus Assessment in Dried Vegetables Distributed in Tehran, Iran by S. Ghourchian, M. Douraghi, A. Baghani, M.M. Soltan Dallal

    Published 2018-03-01
    Get full text
    Article
  7. 7
    Prevalence of sea, seb, tsst, and mecA Genes in Staphylococcus aureus Isolated from Shrimps Sold in Seafood Retailers in Tehran, Iran

    Prevalence of sea, seb, tsst, and mecA Genes in Staphylococcus aureus Isolated from Shrimps Sold in Seafood Retailers in Tehran, Iran by M.M. Soltan Dallal, R. Mazaheri Nezhad Fard, M.K. Sharifi-Yazdi

    Published 2018-06-01
    Get full text
    Article
  8. 8
    Evaluation of Class 1 and 2 Integrons and Antibiotic Resistance Pattern in Salmonella enterica Isolated from Diarrheal Food-Borne Outbreaks in Iran

    Evaluation of Class 1 and 2 Integrons and Antibiotic Resistance Pattern in Salmonella enterica Isolated from Diarrheal Food-Borne Outbreaks in Iran by S.F. Sayadnouri, M.M. Soltan Dallal, S. Akbarzadeh, R. Mazaheri Nezhad Fard

    Published 2019-09-01
    Get full text
    Article
  9. 9
    Corrigendum to “Investigation of TEM and SHV Beta-Lactamase Genes in Escherichia coli Isolated from Strawberry Samples in Sanandaj, Iran” [Journal of Food Quality and Hazards Control 8 (2021) 125-130]

    Corrigendum to “Investigation of TEM and SHV Beta-Lactamase Genes in Escherichia coli Isolated from Strawberry Samples in Sanandaj, Iran” [Journal of Food Quality and Hazards Contr... by M.M. Soltan Dallal, H. Abdolmaleki, R. Ramazanzadeh, R. Mazaheri Nezhad Fard

    Published 2021-12-01
    Get full text
    Article
  10. 10
    Antibiotic Resistance Pattern and Detection of mecA Gene in Staphylococcus aureus Isolated from Iranian Hamburger Samples

    Antibiotic Resistance Pattern and Detection of mecA Gene in Staphylococcus aureus Isolated from Iranian Hamburger Samples by N. Momtaz Bokharaei, M.M. Soltan Dallal, M.R. Pourmand, Z. Rajabi

    Published 2020-12-01
    Get full text
    Article
  11. 11
    The investigation to determine the pollution rate of produced Spaghetti to Clostridium Perfringens in Rudehen, Jajrood region

    The investigation to determine the pollution rate of produced Spaghetti to Clostridium Perfringens in Rudehen, Jajrood region by M.M.Soltan .Dallal (Ph.D), Z.Mohammadian (M.Sc), N.Gharibian

    Published 2001-03-01
    Get full text
    Article
  12. 12
    Phenotypic and Genotypic Characteristics of Methicillin-Resistant Staphylococcus aureus Isolated from Dairy and Meat Products in Iran

    Phenotypic and Genotypic Characteristics of Methicillin-Resistant Staphylococcus aureus Isolated from Dairy and Meat Products in Iran by M.M. Soltan Dallal, Z. Salehipour, M.K. Sharifi Yazdi, R. Bakhtiari, M. Abdi

    Published 2020-06-01
    Get full text
    Article
  13. 13
    Enterotoxigenic Escherichia coli Food-Borne Disease Outbreaks in Yazd Province of Iran during 2012-2016

    Enterotoxigenic Escherichia coli Food-Borne Disease Outbreaks in Yazd Province of Iran during 2012-2016 by F. Aminharati, M.H. Ehrampoush, M.M. Soltan Dallal, A.A. Dehghani Tafti, M. Yaseri, Z. Rajabi

    Published 2018-12-01
    Get full text
    Article
  14. 14
    Inhibitory effect of Lactobacillus plantarum and Lb. fermentum isolated from the faeces of healthy infants against nonfermentative bacteria causing nosocomial infections

    Inhibitory effect of Lactobacillus plantarum and Lb. fermentum isolated from the faeces of healthy infants against nonfermentative bacteria causing nosocomial infections by M.M. Soltan Dallal, A. Davoodabadi, M. Abdi, M. Hajiabdolbaghi, M.K. Sharifi Yazdi, M. Douraghi, S.M. Tabatabaei Bafghi

    Published 2017-01-01
    Get full text
    Article
  15. 15
    Investigation of Enterotoxin-Producing Genes (sea, seb, sec, and sed) in Staphylococcus aureus Isolated from Raw Traditionally and Pasteurized Milk Supplied in Tehran, Iran

    Investigation of Enterotoxin-Producing Genes (sea, seb, sec, and sed) in Staphylococcus aureus Isolated from Raw Traditionally and Pasteurized Milk Supplied in Tehran, Iran by Z. Rajabi, A. Monadi Sefidan, M. Zarebavani, S. Sharifi Yazdi, S. Sharifi Yazdi, P. Torabi Bonab, S.Z. Mirbagheri, M.M. Soltan- Dallal

    Published 2023-12-01
    Get full text
    Article

Search Tools: