HETEROSIS AND GENETIC PARAMETERS FOR YIELD AND YIELD COMPONENTS IN MAIZE USING HALF DIALLEL CROSS by Rezgar I. S., M. A. Hussain

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Neural Network Inverse Model Control Strategy: Discrete-Time Stability Analysis for Relative Order Two Systems by M. A. Hussain, Jarinah Mohd Ali, M. J. H. Khan

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The prevalence of nutritional status and obesity in adolescents in Babylon Province, Iraq by Nihad Abdallah Selman, Ashraf M. A. Hussain, Nassar Abdalaema Abdalhadi Mera

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Artificial intelligence-based techniques for adulteration and defect detections in food and agricultural industry: A review by Suhaili Othman, Nidhi Rajesh Mavani, M.A. Hussain, Norliza Abd Rahman, Jarinah Mohd Ali

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Determining food safety in canned food using fuzzy logic based on sulphur dioxide, benzoic acid and sorbic acid concentration by Nidhi Rajesh Mavani, Jarinah Mohd Ali, M.A. Hussain, Norliza Abd. Rahman, Haslaniza Hashim

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AVIAN ESCHERICHIA COLI INFECTION IN MEAT-TYPE CHICKEN: PREVALENCE AND PATHOLOGY by Q. A. Shah, N. M. Soomro, J. M. Shah, M. A. Hussain, S. F. syed

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Assessing the Utility of the DAPT Score and PRECISE-DAPT Score in Determining the Appropriateness of Dual Antiplatelet Therapy in Patients With Acute Myocardial Infarction/Percutan... by Abhishek Singh, M. A. Hussain, Shyam Chand Chaudhary, Akriti Bharadwaj, K. K. Sawalani, Akshyaya Pradhan, Rishi Sethi

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Impact of ß-Glucan with Non-Glucan Biomaterials on Growth Performance, Carcass Characteristics, and Viable Count of Lactobacilli in Broiler Chicks by H. M. Hashaam, S. Naveed, S. Rehman, M. Zeeshan, A. Rahman, W. P. Lokapirnasari, M. A. Hussain, R. Begum, M. Jamal, A. B. Yulianto

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