CONSERVATION OF 'TOMMY ATKINS' MANGOES STORED UNDER PASSIVE MODIFIED ATMOSPHERE by JOSENARA DAIANE DE SOUZA COSTA, ACÁCIO FIGUEIREDO NETO, FRANCISCO DE ASSIS CARDOSO ALMEIDA, MARYLIA DE SOUSA COSTA

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Conservation of "Paluma" guavas coated with cassava starch and pectin by Anny Karoline Rocha Quirino, Josenara Daiane de Souza Costa, Acácio Figueiredo Neto, Marylia de Sousa Costa, Carolina Maria Sánchez-Sáenz

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Preservation of bananas coated with cassava starch and pectin by Marylia de Sousa Costa, Josenara Daiane de Souza Costa, Josivanda Palmeira Gomes, Acácio Figueiredo Neto, Romário Oliveira de Andrade, Gustavo Santos de Lima

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Propriedades físicas de uva Sugraone submetida a desidratação osmótica by Francislaine Suelia dos Santos, Ana Nery Alves Martins, Karoline Thays Andrade Araújo, Auryclennedy Calou de Araújo, Marylia de Sousa Costa, Josivanda Palmeira Gomes

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