Showing 1 - 20 results of 189 for search 'MIROSLAVA KAČÁNIOVÁ', query time: 0.04s
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Isolation and Identification of Spoilage Yeasts in Wine Samples by MALDI-TOF MS Biotyper by Attila Kántor, Miroslava Kačániová
Published 2023-09-01
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Diversity of Bacteria and Yeasts on the Surface of Table Grapes by Attila Kántor, Miroslava Kačániová
Published 2023-09-01
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Mycobiota in Traditional Grapes and Grape for Ice Wine Production Cultivated in Slovakia by Soňa Felšöciová, Miroslava Kačániová
Published 2023-09-01
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Recent Advances in Applied Microbiology and Food Sciences, Volume II by Przemysław Łukasz Kowalczewski, Miroslava Kačániová
Published 2023-05-01
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Technological Properties of Fruit and Vegetable Natural Colorants by Eva Ivanišová, Karin Karabová, Miroslava Kačániová
Published 2023-09-01
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Acetobacter aceti Fast Identification by Real Time PCR in Spoiled Wine Samples by Attila Kántor, Jana Petrová, Miroslava Kačániová
Published 2023-09-01
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Chemical and Microbiological Analysis of Red Wines during Storage at Different Temperatures by Attila Kántor, Jana Petrová, Miroslava Kačániová
Published 2023-09-01
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Illicium verum Essential Oil Antimicrobial Activity in vitro and in situ by Natália Čmiková, Simona Kunová, Miroslava Kačániová
Published 2023-06-01
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Corymbia citriodora Essential Oil Antimicrobial Activity in vitro by Natália Čmiková, Simona Kunová, Miroslava Kačániová
Published 2023-06-01
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Identification and antibiotic susceptibility of bacterial microbiota of freshwater fish by Alina Klūga, Miroslava Kačániová, Margarita Terentjeva
Published 2019-06-01
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Anti-Salmonella Potential of Salvia sclarea Essential Oil in Chicken Meat by Simona Kunová, Natália Čmiková, Miroslava Kačániová
Published 2023-06-01
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New Arctic Bacterial Isolates with Relevant Enzymatic Potential by Michał Piegza, Wojciech Łaba, Miroslava Kačániová
Published 2020-08-01
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Microbiological Quality of Ground Pork during Storage after Application of Garlic by Simona Kunová, Ľubomír Lopašovský, Peter Haščík, Miroslava Kačániová
Published 2023-09-01
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Insecticidal Activity of Lavandula angustifolia by Miroslava Kačániová, Simona Kunová, Ladislav Bakay, Natália Čmiková
Published 2023-06-01
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