Showing 1 - 2 results of 2 for search 'MOGA Valentina Mădălina', query time: 0.02s Refine Results
  1. 1
    COMPARISON OF THE QUALITY OF THREE TYPES OF YOGURT. THE IMPACT OF TAPIOCA POWDER ON THE CHARACTERISTICS OF YOGURT

    COMPARISON OF THE QUALITY OF THREE TYPES OF YOGURT. THE IMPACT OF TAPIOCA POWDER ON THE CHARACTERISTICS OF YOGURT by MOGA Valentina Mădălina

    Published 2021-06-01
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    Article
  2. 2
    EFFECTS OF STORAGE TIME AND ADDITION OF BAOBAB POWDER ON THE TEXTURAL SENSORY CHARACTERISTICS OF YOGURT

    EFFECTS OF STORAGE TIME AND ADDITION OF BAOBAB POWDER ON THE TEXTURAL SENSORY CHARACTERISTICS OF YOGURT by MOGA Valentina Mădălina, TIȚA Mihaela Adriana

    Published 2022-06-01
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    Article

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