Editorial: COVID-19 pandemic, food behaviour and consumption patterns by Tarek Ben Hassen, Hamid El Bilali, Mohammad S. Allahyari, Mohammad S. Allahyari, Sinisa Berjan

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Identifying the Organizational Intelligence of AgricultureJihad Organization in Guilan Province, Iran by Hajar Eftekhari, Mohammad Sadegh Allahyari

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Farmers’ opinions regarding effective factors on optimum agricultural water management by Bahman Rezadoost, Mohammad Sadegh Allahyari

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Observations on Food Consumption Behaviors During the COVID-19 Pandemic in Oman by Tarek Ben Hassen, Hamid El Bilali, Mohammad S. Allahyari, Mohammad S. Allahyari, Hazem Al Samman, Soroush Marzban

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Transition towards sustainability in agriculture and food systems: Role of information and communication technologies by Hamid El Bilali, Mohammad Sadegh Allahyari

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E-readiness of Rural ICT Offices for Rice e-marketing in Rasht Township, Iran by Seyed Jaber ALAVION, Mohammad Sadegh ALLAHYARI

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Research on food loss and waste in the Western Balkans: A systematic review by Hamid El Bilali, Sinisa Berjan, Tarek Ben Hassen, Junaid Alam Memon, Željko Vaško, Mohammad S. Allahyari, Mohammad S. Allahyari

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Health Risk of Potato Farmers Exposed to Overuse of Chemical Pesticides in Iran by Mojtaba Sookhtanlou, Mohammad Sadegh Allahyari, Jhalukpreya Surujlal

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Multi-criteria decision-making approach to choose the most appropriate rice milling system by Saeed Firouzi, Mohammad Sadegh Allahyari, Soroush Marzban

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Farmers’ Technical Knowledge about Integrated Pest Management (IPM) in Olive Production by Mohammad S. Allahyari, Christos A. Damalas, Mehdi Ebadattalab

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A Logistic Regression Analysis: Agro-Technical Factors Impressible from Fish Farming in Rice Fields, North of Iran by Seyyed Ali Noorhosseini-Niyaki, Mohammad Sadegh Allahyari

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Unlocking the power of public awareness: paving the way for sustainable wetland management in Anzali, Iran by Mohammad Sadegh Allahyari, Mohammad Sadegh Allahyari, Soroush Marzban, Alejandro Gonzalez-Ollauri, Elham Nazari, Tarek Ben Hassen, Jhalukpreya Surujlal

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Agricultural experts’ attitude towards precision agriculture: Evidence from Guilan Agricultural Organization, Northern Iran by Mohammad Sadegh Allahyari, Masoumeh Mohammadzadeh, Stefanos A. Nastis

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Analysis of Sustainability Assets of Paddy Systems in Rasht City by Mina Sadeghzadeh, Mohammad Sadegh Allahyari, Mohammad Hossain Ansari

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Effects of the Entrepreneurship and Market Orientation on Export Performance of the Cooperative's Production of Greenhouse Products in Tehran Province by جعفر عزیزی, mohammad Reza khabbaz yeganeh, mohammad sadegh allahyari

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Identifying Indicators of Environmentally Sustainable Agriculture in Paddy Fields of Guilan Province by Ali Mohammadi Torkashvand, Mohammad Sadegh Allahyari, Zahra Daghighi Masuleh

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Rural women’s attitudes toward their participation in the decision-making process and production of potato crops in Shoushtar, Iran by Sayedeh Somayeh MOSAVI, Ahmad Reza OMMANI, Mohammad Sadegh ALLAHYARI

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Factors influencing the adoption of sericulture by farmers in Guilan Province, Iran by Afsaneh Merat, Mohammad Sadegh Allahyari, Alireza Seidavi, William Hubbard

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Prioritizing Agricultural Services and Identifying Effective Factors on Serving in Guilan Agricultural Jihad Centers by Mohammad Karim Motamd, Mohammad Sadegh Allahyari, Seyed Jaber Alavion

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An examination of soil and water conservation practices in the paddy fields of Guilan province, Iran by DARYOUSH ASHOORI, ASGHAR BAGHERI, MOHAMMAD S. ALLAHYARI, AHMAD S. AL-RIMAWI

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