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Snail eggs as a raw material for the production of a caviar substitute by Maćkowiak-Dryka Monika, Szkucik Krzysztof, Pyz-Łukasik Renata
Published 2020-11-01
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Fatty acid profile in edible eggs of snails from the Cornu genus by Maćkowiak-Dryka Monika, Szkucik Krzysztof, Ziomek Monika, Klimek Kamila
Published 2020-03-01
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