Effects of pH, UV-B radiation and NaCl on anthocyanin stability from vivid blue petals of Clitoria ternatea L., a potential natural colourant from legume crop by Mahmad, Noraini, Taha, Rosna Mat

Identification of crocin, crocetin and zeaxanthin in Crocus sativus grown under controlled environment in Malaysia by Anuar, Nordiyanah, Taha, Rosna Mat, Mahmad, Noraini, Othman, Rashidi

Organogenesis and Ultrastructural Features ofIn VitroGrownCanna indicaL. by Wafa, Sharifah Nurashikin, Taha, Rosna Mat, Mohajer, Sadegh, Mahmad, Noraini, Ahmed, Bakrudeen Ali

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Detection of Somaclonal Variation in Micropropagated and Acclimatized Plantlets of Oryza sativa MRQ 74 from Stem Explants by Saleh, Azani, Taha, Rosna Mat, Mahmad, Noraini, Elias, Hashimah, Hamid, Hairul Amani Abdul

Anthocyanin as potential source for antimicrobial activity in Clitoria ternatea L. and Dioscorea alata L. by Mahmad, Noraini, Taha, Rosna Mat, Othman, Rashidi, Abdullah, Sakinah, Anuar, Nordiyanah, Elias, Hashimah, Rawi, Norlina

Detection and quantification of natural pigments extracted from callus of Echinocereus cinerascens by Elias, Hashimah, Taha, Rosna Mat, Hasbullah, Nor Azlina, Othman, Rashidi, Mahmad, Noraini, Saleh, Azani, Abdullah, Sakinah