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Mahmuda Akter Mele
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Mahmuda Akter Mele
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Mahmuda Akter Mele
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1
Consumer Preference, Quality, and Safety of Organic and Conventional Fresh Fruits, Vegetables, and Cereals
by
S.M.E. Rahman
,
Mahmuda Akter Mele
,
Young-Tack Lee
,
Mohammad Zahirul Islam
Published 2021-01-01
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Article
2
Effect of fruit size on fruit quality, shelf life and microbial activity in cherry tomatoes
by
Mohammad Zahirul Islam
,
Young-Tack Lee
,
Mahmuda Akter Mele
,
In-Lee Choi
,
Ho-Min Kang
Published 2019-04-01
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Article
3
The Effect of Phosphorus and Root Zone Temperature on Anthocyanin of Red Romaine Lettuce
by
Mohammad Zahirul Islam
,
Young-Tack Lee
,
Mahmuda Akter Mele
,
In-Lee Choi
,
Ho-Min Kang
Published 2019-01-01
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Article
4
Salicylic acid in nutrient solution influence the fruit quality and shelf life of cherry tomato grown in hydroponics
by
Mohammad Zahirul Islam
,
Mahmuda Akter Mele
,
Choi, Ki-Young
,
Jun, Pill Baek
,
Kang, Ho-Min
Published 2018
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Article
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