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Lipid and polyunsaturated fatty acid contents in infant formulas in reference to the Codex Alimentarius by Mahyara Markievicz Mancio Kus-Yamashita, Sabria Aued-Pimentel, Jorge Mancini Filho

Published 2016-02-01

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2

Lipid and polyunsaturated fatty acid contents in infant formulas in reference to the Codex Alimentarius by Mahyara Markievicz Mancio Kus-Yamashita, Sabria Aued-Pimentel, Jorge Mancini Filho

Published 2016-02-01

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Article
3

Lipid and polyunsaturated fatty acid contents in infant formulas in reference to the Codex Alimentarius by Mahyara Markievicz Mancio Kus-Yamashita, Sabria Aued-Pimentel, Jorge Mancini Filho

Published 2016-02-01

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4

Comparison of gas chromatographic and gravimetric methods for quantization of total fat and fatty acids in foodstuffs by Sabria Aued-Pimentel, Mahyara Markievicz Mancio Kus, Edna Emy Kumagai, Valter Ruvieri, Odair Zenebon

Published 2010-01-01

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5

Human Milk: Fast Determination of Docosahexaenoic Acid (DHA) by Mahyara Markievicz Mancio Kus-Yamashita, Cristiane Bonaldi Cano, Vânia Claudia Barros Monteiro, Regina Maria Catarino

Published 2023-03-01

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6

Fraude em azeites de oliva do comércio brasileiro: avaliação pelo perfil de ácidos graxos, diferença do ECN 42 e parâmetros de qualidade | Fraud in olive oils of Brazilian market:... by Sabria Aued-Pimentel, Luciana Separovic, Leilane Gorga Gaspar Ruas Silvestre, Mahyara Markievicz Mancio Kus-Yamashita, Emy Takemoto

Published 2017-08-01

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