Author Search Results :: UTM Library Massive Scholar Tracking

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ESTETIKA RESEPSI BAHASA SASAK PARA PEMBAYUN DALAM UPACARA ADAT SORONG SERAH MASYARAKAT SASAK DI PULAU LOMBOK by Nana Rosana, Mahyuni Mahyuni, Burhanudin Burhanudin

Published 2018-10-01

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2

SKEMATA WACANA HUMOR STAND UP COMEDY INDONESIA by Fitri Fitri, Mahyuni Mahyuni, Sudirman Sudirman

Published 2019-02-01

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Semantik Verba dalam Membentuk Gaya Bahasa pada Judul Berita Tempodotco by Hani Agustina, Mahyuni Mahyuni, Burhanuddin Burhanuddin

Published 2022-11-01

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Ekspresi Tabu Bahasa Wanita pada Status dan Komentar di Jejaring Sosial Instagram by Wika Wahyuni, Mahyuni Mahyuni, Johan Mahyudi

Published 2019-08-01

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Penerapan Model Pembelajaran Kooperatif Make a Match pada Materi Sifat Bangun Ruang untuk Meningkatkan Respon dan Prestasi Belajar Siswa Kelas V SDN Penambong by Mahyuni Astuti

Published 2015-02-01

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The Production Of Flavonoids (Quercetin And Hesperetin) From Callus Culture Of Citrus Aurantifolia (Christm & Panzer) Swingle by Siti Mahyuni

Published 1999

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Gadai adat dalam masyarakat Daerah Tingkat II Kotamadya Banjarmasin by , MAHYUNI, , Soedarso, SH

Published 1997

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An evaluation on the contribution of differential mode and common mode currents in radiated emission of digital circuits by Mozi, Aiza Mahyuni

Published 2009

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9

NOUN DERIVATION OF THE TYPICAL MINAHASA FOOD AND BEVERAGE NAMES by Rina P Pamantung, N.L. Sutjiati Beratha, IGM Sutjaja, Mahyuni Mahyuni

Published 2015-01-01

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Efektivitas Audit Internal Pada Perusahaan Perkebunan di Sumatera Utara by Deliana Deliana, Sri Mahyuni

Published 2018-04-01

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Rafflesia zollingeriana Koord.: a Reinstatement by Dewi Lestari, Ridha Mahyuni

Published 2021-11-01

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The Development System of Linguistic Experience on The Debate Text of Presidential Candidate of The Republic of Indonesia 2014 – 2019 by Irma Setiawan, Irma Setiawan, I Ketut Darma Laksana, Mahyuni Mahyuni, I Nyoman Udayana

Published 2019-07-01

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TEKNOLOGI INFORMASI, PERILAKU INOVATIF, KOMPETENSI, KEPUASAN KERJA, DAN KINERJA MANAJEMEN PENDIDIKAN 4.0 by Komang Sukadana, Luh Putu Mahyuni

Published 2021-03-01

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Exploring key success factors of sustainable start-up business by Luh Putu Mahyuni, Vincent Rinaldi

Published 2022-06-01

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STUDI PENDAHULUAN KADAR LEMAK, KADAR PROTEIN DAN KADAR KAROTENOID PADA SUBSTRAT AMPAS KELAPA YANG DIFERMENTASI DENGAN NEUROSPORA SPP by Siti Mahyuni, Fitria Dewi Sulistiyono

Published 2021-01-01

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16

Sustainable and Inclusive Spiritual Tourism Development in Bali as a Long-term Post-Pandemic Strategy by Jaeyeon Choe, Luh Putu Mahyuni

Published 2023-06-01

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17

The efficacy of antiaging cream with Oxalis dehradunensis R. ethanolic extract as skin aging care among woman agriculture workers by Eka Lestari Mahyuni, Urip Harahap

Published 2024-01-01

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Analisis sektor basis dan kontribusi sektor pertanian terhadap PDRB Propinsi Kalimantan Tengah by , MAHYUNI, , Dr.Ir. Irham, MSc

Published 2002

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The Way of Life and Ecological Thinking of the Jambu Baru Community as a Foundation for Sustainable Peatland Management by Ismar Hamid, Arif Rahman Nugroho, Mahyuni Mahyuni, Rizky Ircham Muzaki, Nurul Khairin Fadiya, Indrawan Indrawan

Published 2023-09-01

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Optimalisasi Pengelolaan Sampah Laut Desa Adat Kedonganan Melalui Solusi Pengelolaan Sampah Menjadi Lampu Hias by Ni Kadek Cahyani, Luh Putu Mahyuni

Published 2022-02-01

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