Effect of Different Green Extraction Methods and Solvents on Bioactive Components of Chamomile (<i>Matricaria chamomilla</i> L.) Flowers by Jana Šic Žlabur, Ivanka Žutić, Sanja Radman, Maja Pleša, Mladen Brnčić, Francisco J. Barba, Gabriele Rocchetti, Luigi Lucini, Jose M. Lorenzo, Rubén Domínguez, Suzana Rimac Brnčić, Ante Galić, Sandra Voća

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