Killer yeast, a novel biological control of soilborne diseases for good agriculture practice by Aladdin, Azzam, Dib, Julian Rafael, Abd. Malek, Roslinda, El Enshasy, Hesham A.

Lactobacillus acidophilus and non-digestible carbohydrates: a review by Al-Kaf, Haia Abobakr, Zainol, Noor Azwani, Abd. Malek, Roslinda, Huyop, Fahrul

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Bioprocess for semi-industrial production of immunomodulator polysaccharide pleuran by pleurotus ostreatus in submerged culture by Maftoun, Parisa, Malek, Roslinda, Abdel-Sadek, Mahmoud, Abd. Aziz, Ramlan, El Enshasy, Hesham

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Optimization of ingredient and processing levels for the production of coconut yogurt using response surface methodology by Yaakob, Harisun, Ahmed, Nor Rashidah, Daud, Siti Khairunnisa, Abdul Malek, Roslinda, Abdul Rahman, Roshanida

Medium composition effects on growth kinetic of cordyceps militaris cells using agar plate method by Soltani, Mohamad, Al-Ali, Mohanad, Othman, Nor Zalina, Abd. Malek, Roslinda, El-Enshasy, Hesham A.

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Bioprocess and medium optimization for glutamic acid production using submerged fermentation in shake flask and bioreactor by Abd. Alhaseb, Ramzi A., Abdullah, Jaafar Kamil, Dailin, Daniel Joe, Malek, Roslinda, El Enshasyi, Hesham

Statistical medium optimization for enhancing high biomass production of Lactobacillus reuteri using response surface methodology by Heidarrezaei, Mahshid, Dailin, Daniel J., A. Malek, Roslinda, Hanapi, Siti Z., El-Enshasy, Hesham A.

Antibacterial activity of zingiber officinale and zingiber zerumbet essential oils extracted by using turbo extractor distillator (TED) by Azelan, Noor Amirah, Hasham, Rosnani, Awang, Mohd. Azrie, Abd. Malek, Roslinda, Musa, Nur Fashya, Aziz, Ramlan

Large scale production of succinic acid by fermentation of sequential inorganic salt pretreated oil palm empty fruit bunch by Khairil Anwar, Nur Amirah Khairina, Hassan, Nursia, Idris, Ani, Ramli, Solleh, Abd. Malek, RoslindaAbd. Malek

Probiotication of Punica granatum (pomegranate) juice by lactobacillus plantarum by Mustafa, Siti Marhaida, Lee, Suan Chua, El Enshasy, Hesham Ali, Abdul Majid, Fadzilah Adibah, Abd. Malek, Roslinda

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New formulation of production media for submerged cultivation of aspergillus niger for production of pectinase by Suhaimi, Noorhamizah, Abd. Malek, Roslinda, Ramli, Solleh, Esawy, Mona A., Othman, Nor Zalina, El Enshasy, Hesham A.

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Antibacterial activity of zingiber officinale and zingiber zerumbet by using Turbo Extractor Distillator (TED) by Azelan, Noor Amirah, Awang, Mohd. Azrie, Abd. Malek, Roslinda, Musa, Nur Fashya, Aziz, Ramlan, Hasham @ Hisam, Rosnani

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Efficient production process for food grade acetic acid by acetobacter aceti in shake flask and in bioreactor cultures by Awad, Hassan M., Diaz, Richard, Malek, Roslinda A., Othman, Nor Zalina, Abdul Aziz, Ramlan, El Enshasy, Hesham Ali

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Biotechnological aspects and pharmaceutical applications of bacterials proteases by Aladdin, Azzam, Abd. Alsaheb, Ramzi A., Pareek, Avnish, Othman, Nor Zalina, Abd. Malek, Roslinda, El Enshasy, Hesham A.

Screening of factors influencing pullulan production by aureobasidium melanogenum dsm 2404 using fractional factorial design by Wong, Selly Chew Key, Dailin, Daniel Joe, Mohd. Izwan Low, Luo Zaini, Abd. Malek, Roslinda, El-Enshasy, Hesham Ali

Production of extracellular thermostable recombinant phytase by Escherichia Coli B121 (DE3) when glycerol as carbon source and induced with lactose by Othman, Nor Zaliina, Ramli, Solleh, Abd. Malek, Roslinda, Sarmidl, Mohamad Roji, Tran, T. T. Rajni, Kaul, Hattti, El Ensliasy, Hesham A.

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Optimization of polysaccharide productio by Lactobacillus kefiranofaciens using response surface methdology by Dailin, Daniel Joe, Harun, Nurulsyakina, Abd. Malek, Roslinda, Othman, Nor Zalina, El-Enshasy, Hesham Ali Metwally, Elsayed, Elsayed A.

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A review on fruit juice probiotication: pomegranate by Mustafa, Siti M., Chua, Lee Suan, El-Enshasy, Hesham Ali Metwally Ali, Abd. Majid, Fadzilah Adibah, Abd. Malek, Roslinda

Production, statistical optimization, and functional characterization of alkali stable pectate lyase of Paenibacillus lactis PKC5 for use in juice clarification by Sheladiya, Priyanka, Kapadia, Chintan, Prajapati, Vimal, El Enshasy, Hesham Ali, Abd. Malek, Roslinda, Marraiki, Najat, Zaghloul, Nouf S. S., Sayyed, R. Z.

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Production of lactobacillus salivarius, a new probiotic strain isolated from human breast milk, in semi-industrial scale and studies on its functional characterization by Abd. Malek, Roslinda, Hamdan, Sallehhuddin, Ali El-Enshasy, Hesham Ali Metwally, Noor Azwani Zainol, Nor Zalina Othman, Sarmidi, Mohamad R.