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Effect of solvent polarity on the Ultrasound Assisted extraction and antioxidant activity of phenolic compounds from habanero pepper leaves (Capsicum chinense) and its identificati... by Emanuel Herrera-Pool, Ana Luisa Ramos-Díaz, Manuel Alejandro Lizardi-Jiménez, Soledad Pech-Cohuo, Teresa Ayora-Talavera, Juan C. Cuevas-Bernardino, Ulises García-Cruz, Neith Pacheco
Published 2021-08-01
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Kinetic, Thermodynamic, Physicochemical, and Economical Characterization of Pectin from <i>Mangifera indica</i> L. cv. Haden Residues by Sergio Valdivia-Rivera, Iván Emanuel Herrera-Pool, Teresa Ayora-Talavera, Manuel Alejandro Lizardi-Jiménez, Ulises García-Cruz, Juan Carlos Cuevas-Bernardino, José Manuel Cervantes-Uc, Neith Pacheco
Published 2021-09-01
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