Showing 1 - 4 results of 4 for search 'María Carmen Villarán', query time: 0.03s Refine Results
  1. 1
    Examining the Effect of Freezing Temperatures on the Survival Rate of Micro-Encapsulated Probiotic <i>Lactobacillus acidophilus</i> LA5 Using the Flash Freeze-Drying (FFD) Strategy

    Examining the Effect of Freezing Temperatures on the Survival Rate of Micro-Encapsulated Probiotic <i>Lactobacillus acidophilus</i> LA5 Using the Flash Freeze-Drying (FFD) Strategy by Elsa Acosta-Piantini, Maria Carmen Villarán, Ángel Martínez, José Ignacio Lombraña

    Published 2024-03-01
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  2. 2
    Producing Omega-3 Polyunsaturated Fatty Acids: A Review of Sustainable Sources and Future Trends for the EPA and DHA Market

    Producing Omega-3 Polyunsaturated Fatty Acids: A Review of Sustainable Sources and Future Trends for the EPA and DHA Market by Laura Oliver, Thomas Dietrich, Izaskun Marañón, Maria Carmen Villarán, Ramón J. Barrio

    Published 2020-12-01
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  3. 3
    Production of Docosahexaenoic Acid and Odd-Chain Fatty Acids by Microalgae <i>Schizochytrium limacinum</i> Grown on Waste-Derived Volatile Fatty Acids

    Production of Docosahexaenoic Acid and Odd-Chain Fatty Acids by Microalgae <i>Schizochytrium limacinum</i> Grown on Waste-Derived Volatile Fatty Acids by Laura Oliver, Laura Fernández-de-Castro, Thomas Dietrich, Maria Carmen Villaran, Ramón J. Barrio

    Published 2022-04-01
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  4. 4
    Study of Unpicked Grapes Valorization: A Natural Source of Polyphenolic Compounds and Evaluation of Their Antioxidant Capacity

    Study of Unpicked Grapes Valorization: A Natural Source of Polyphenolic Compounds and Evaluation of Their Antioxidant Capacity by Edurne Elejalde, María Carmen Villarán, Iratxe Lopez-de-Armentia, Daniel Ramón, Raquel Murillo, Rosa María Alonso

    Published 2022-03-01
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