Showing 1 - 4 results of 4 for search 'María H. Guzmán-López', query time: 0.03s
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Identification of RNAi hypoallergic bread wheat lines for wheat-dependent exercise-induced anaphylaxis patients by María H. Guzmán-López, Violeta Ruipérez, Miriam Marín-Sanz, Isabel Ojeda-Fernández, Pedro Ojeda-Fernández, José Antonio Garrote-Adrados, Eduardo Arranz-Sanz, Francisco Barro
Published 2024-01-01
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Consumption of Tritordeum Bread Reduces Immunogenic Gluten Intake without Altering the Gut Microbiota by Carmen Haro, María H. Guzmán-López, Miriam Marín-Sanz, Susana Sánchez-León, Luis Vaquero, Jorge Pastor, Isabel Comino, Carolina Sousa, Santiago Vivas, Blanca B. Landa, Francisco Barro
Published 2022-05-01
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Oral Consumption of Bread from an RNAi Wheat Line with Strongly Silenced Gliadins Elicits No Immunogenic Response in a Pilot Study with Celiac Disease Patients by María H. Guzmán-López, Susana Sánchez-León, Miriam Marín-Sanz, Isabel Comino, Verónica Segura, Luis Vaquero, Octavio M. Rivero-Lezcano, Jorge Pastor, Carolina Sousa, Santiago Vivas, Francisco Barro
Published 2021-12-01
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