Editorial: Functional Foods and Bioactive Food Ingredients in Prevention and Alleviation of Metabolic Syndrome by Sebastian Torres, Sebastian Torres, Roxana Beatriz Medina, Maria Isabel Vasallo Morillas, María Inés Isla, María Inés Isla, Paola Gauffin-Cano

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Antibacterial and Antibiofilm Activity of Different Species of <i>Fabiana</i> sp. Extract Obtained via Maceration and Ultrasound-Assisted Extraction against <i>Staphylococcus epide... by José Martínez Chamás, María Inés Isla, Iris Catiana Zampini

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Assessment of technological and functional features of Lactiplantibacillus and Fructobacillus strains isolated from Opuntia ficus-indica fruits by Hernán E. Verón, Luciana Contreras, María Inés Isla, Sebastian Torres

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Prosopis alba seed flour improves vascular function in a rabbit model of high fat diet-induced metabolic syndrome by Florencia Cattaneo, Julieta Roco, Gabriela Alarcón, María Inés Isla, Susana Jeréz

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In Vitro Hypoglycemic and Anti-Inflammatory Potential and Toxicity of Powders from Pulp and by-Products of <i>Ziziphus mistol</i> from Argentina by María Eugenia Orqueda, Sebastian Torres, Iris Catiana Zampini, María Inés Isla

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Functional Characterization and Toxicity of Pectin from Red Chilto Fruit Waste (Peels) by María Eugenia Orqueda, Iris Catiana Zampini, Sebastian Torres, María Inés Isla

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<i>Solanum betaceum</i> Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods Applications by María Inés Isla, María Eugenia Orqueda, María Alejandra Moreno, Sebastián Torres, Iris Catiana Zampini

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Propolis from the Monte Region in Argentina: A Potential Phytotherapic and Food Functional Ingredient by Iris Catiana Zampini, Ana Lia Salas, Luis M. Maldonado, Mario J. Simirgiotis, María Inés Isla

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Beneficial effects of hydro-alcoholic extract of Zuccagnia punctata against atherosclerosis in normal weight obesity accompanied by hypercholesterolemia rabbit model by Agostina Valoy, Gabriela Alarcón, Julieta Roco, Catiana Iris Zampini, María Ines Isla, Susana Josefina Jerez

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Morphological Characterization of <i>Nicotiana tabacum</i> Inflorescences and Chemical-Functional Analysis of Extracts Obtained from Its Powder by Using Green Solvents (NaDESs) by Mariana Leal, María Alejandra Moreno, Patricia Liliana Albornoz, María Inés Mercado, Iris Catiana Zampini, María Inés Isla

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<i>Nicotiana tabacum</i> Leaf Waste: Morphological Characterization and Chemical-Functional Analysis of Extracts Obtained from Powder Leaves by Using Green Solvents by Mariana Leal, María Alejandra Moreno, Patricia Liliana Albornoz, María Inés Mercado, Iris Catiana Zampini, María Inés Isla

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Powdered Beverage from Native Plants from Argentina (<i>Zuccagnia punctata</i> and <i>Solanum betaceum</i>) Obtained by Spray-Drying: A Promising Source of Antioxidant Compounds by Florencia María Correa Uriburu, Iris Catiana Zampini, Luis Maria Maldonado, Milagros Gómez Mattson, Daniela Salvatori, María Inés Isla

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Evaluation of the antibacterial synergism of two plant extracts belonging to Bignoniaceae family and development of a topical formulation by Carola Analía Torres, Cristina Marisel Pérez Zamora, María Beatriz Nuñez, María Inés Isla, Ana María Gonzalez, Iris Catiana Zampini

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Microencapsulated chañar phenolics: A potential ingredient for functional foods development by Milena Soledad Costamagna, Laura G. Gómez-Mascaraque, Iris Catiana Zampini, María Rosa Alberto, Jorgelina Pérez, Amparo López-Rubio, María Inés Isla

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Gochnatia glutinosa (D.Don) D.Don ex Hook. &amp; Arn.: A plant with medicinal value against inflammatory disorders and infections by Mariana Leal, María Inés Mercado, María Alejandra Moreno, José Javier Martínez Chamas, Iris Catiana Zampini, Graciela Inés Ponessa, Mario J. Simirgiotis, María Inés Isla

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Integral use of Argentinean Solanum betaceum red fruits as functional food ingredient to prevent metabolic syndrome: effect of in vitro simulated gastroduodenal digestion by María Eugenia Orqueda, Sebastian Torres, Iris Catiana Zampini, Florencia Cattaneo, Agustina Fernandez Di Pardo, Estela M. Valle, Felipe Jiménez-Aspee, Guillermo Schmeda-Hirschmann, María Inés Isla

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The Native Fruit Geoffroea decorticans from Arid Northern Chile: Phenolic Composition, Antioxidant Activities and In Vitro Inhibition of Pro-Inflammatory and Metabolic Syndrome-Ass... by Felipe Jiménez-Aspee, Cristina Theoduloz, Maria del Pilar C. Soriano, Maider Ugalde-Arbizu, Maria Rosa Alberto, Iris Catiana Zampini, Maria Inés Isla, Mario J. Simirgiotis, Guillermo Schmeda-Hirschmann

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