Kinetic disposition of dietary polyphenols and methylxanthines in the rat mammary tissue by María Ángeles Ávila-Gálvez, María Romo-Vaquero, Antonio González-Sarrías, Juan Carlos Espín

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Different Functional and Taxonomic Composition of the Microbiome in the Rhizosphere of Two Purslane Genotypes by Angel Carrascosa, Jose Antonio Pascual, Alvaro López-García, Maria Romo-Vaquero, Margarita Ros, Spyridon A. Petropoulos, Maria del Mar Alguacil

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Interindividual variability in the human metabolism of ellagic acid: Contribution of Gordonibacter to urolithin production by María Romo-Vaquero, Rocío García-Villalba, Antonio González-Sarrías, David Beltrán, Francisco A. Tomás-Barberán, Juan C. Espín, María V. Selma

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Effects of inorganic and compost tea fertilizers application on the taxonomic and functional microbial diversity of the purslane rhizosphere by Angel Carrascosa, Jose Antonio Pascual, Álvaro López-García, María Romo-Vaquero, Ana De Santiago, Margarita Ros, Spyridon A. Petropoulos, Maria Del Mar Alguacil

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Isolation of Human Intestinal Bacteria Capable of Producing the Bioactive Metabolite Isourolithin A from Ellagic Acid by María V. Selma, David Beltrán, María C. Luna, María Romo-Vaquero, Rocío García-Villalba, Alex Mira, Juan C. Espín, Francisco A. Tomás-Barberán

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Inhibition of gastric lipase as a mechanism for body weight and plasma lipids reduction in Zucker rats fed a rosemary extract rich in carnosic acid. by María Romo Vaquero, María-Josefa Yáñez-Gascón, Rocío García Villalba, Mar Larrosa, Emilie Fromentin, Alvin Ibarra, Marc Roller, Francisco Tomás-Barberán, Juan Carlos Espín de Gea, María-Teresa García-Conesa

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