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    Prebiotic Properties of Non-Fructosylated α-Galactooligosaccharides from PEA (<em>Pisum sativum</em> L.) Using Infant Fecal Slurries

    Prebiotic Properties of Non-Fructosylated α-Galactooligosaccharides from PEA (<em>Pisum sativum</em> L.) Using Infant Fecal Slurries by María del Carmen Marín-Manzano, Oswaldo Hernandez-Hernandez, Marina Diez-Municio, Cristina Delgado-Andrade, Francisco Javier Moreno, Alfonso Clemente

    Published 2020-07-01
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