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Analytical and Chemometric Characterization of Fino and Amontillado Sherries during Aging in <i>Criaderas y Solera</i> System by Manuel J. Valcárcel-Muñoz, María Guerrero-Chanivet, María del Carmen Rodríguez-Dodero, María de Valme García-Moreno, Dominico A. Guillén-Sánchez
Published 2022-01-01
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HPLC-DAD-MS and Antioxidant Profile of Fractions from Amontillado Sherry Wine Obtained Using High-Speed Counter-Current Chromatography by Mónica Schwarz, Fabian Weber, Enrique Durán-Guerrero, Remedios Castro, María del Carmen Rodríguez-Dodero, Maria Valme García-Moreno, Peter Winterhalter, Dominico Guillén-Sánchez
Published 2021-01-01
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Analytical and Chemometric Characterization of Sweet Pedro Ximénez Sherry Wine during Its Aging in a <i>Criaderas y Solera</i> System by Manuel J. Valcárcel-Muñoz, María Guerrero-Chanivet, María del Carmen Rodríguez-Dodero, Daniel Butrón-Benítez, María de Valme García-Moreno, Dominico A. Guillén-Sánchez
Published 2023-05-01
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