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Carcass and meat characteristics of crossbred steers submitted to different nutritional strategies at growing and finishing phases Características da carcaça e da carne de novilhos... by Pedro Leonardo de Paula Rezende, João Restle, Juliano José de Resende Fernandes, Marcondes Dias de Freitas Neto, Cristiano Sales Prado, Marcela Luzia Rodrigues Pereira
Published 2012-05-01
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10.5433/1679-0359.2014v35n4p2077 by Alexey Heronville Gonçalves da Silva, João Restle, Regis Luis Missio, Ubirajara Oliveira Bilego, Juliano José de Resende Fernandes, Pedro Leonardo de Paula Rezende, Rodrigo Medeiros da Silva, Marcela Luzia Rodrigues Pereira, Fabíola Alves Lino
Published 2014-09-01
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