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Incorporation of Natural Blueberry, Red Grapes and Parsley Extract By-Products into the Production of Chitosan Edible Films by Simona Dordevic, Dani Dordevic, Petr Sedlacek, Michal Kalina, Karolina Tesikova, Bojan Antonic, Bohuslava Tremlova, Jakub Treml, Marcela Nejezchlebova, Lukas Vapenka, Ales Rajchl, Monika Bulakova
Published 2021-10-01
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