Showing 1 - 3 results of 3 for search 'Marcellin K. Djè', 查询时间: 0.03s Refine Results
  1. 1
    Biochemical and Microbiological Changes during the Ivorian Sorghum Beer Deterioration at Different Storage Temperatures

    Biochemical and Microbiological Changes during the Ivorian Sorghum Beer Deterioration at Different Storage Temperatures 由 Constant K. Attchelouwa, Solange Aka-Gbézo, Florent K. N’guessan, Clémentine A. Kouakou, Marcellin K. Djè

    出版 2017-08-01
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  2. 2
    Characterisation of volatile compounds associated to sensory changes during the storage of traditional sorghum beer by HS-GC/FID and SPME-GC/MS

    Characterisation of volatile compounds associated to sensory changes during the storage of traditional sorghum beer by HS-GC/FID and SPME-GC/MS 由 Constant K. Attchelouwa, Florent K. N'guessan, Stephane Marcotte, Tiemele L.S. Amoikon, Melissa Charmel, Marcellin K. Djè

    出版 2020-12-01
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  3. 3
    Dynamics of microbial populations and metabolites of fermenting saps throughout tapping process of ron and oil palm trees in Côte d’Ivoire

    Dynamics of microbial populations and metabolites of fermenting saps throughout tapping process of ron and oil palm trees in Côte d’Ivoire 由 Theodore N. Djeni, Theodore N. Djeni, Santosh Keisam, Karen H. Kouame, Christelle Nanouman Assohoun-Djeni, Francine D. M. Ake, Laurent S. T. Amoikon, Ngangyola Tuikhar, Rajendra K. Labala, Marcellin K. Dje, Kumaraswamy Jeyaram

    出版 2022-10-01
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