Formation and structural features of micelles formed by surfactin homologues by Michał Bochynek, Michał Bochynek, Agnieszka Lewińska, Agnieszka Lewińska, Maciej Witwicki, Agnieszka Dębczak, Marcin Łukaszewicz, Marcin Łukaszewicz

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Xylan Decomposition in Plant Cell Walls as an Inducer of Surfactin Synthesis by <i>Bacillus subtilis</i> by Ida Szmigiel, Dorota Kwiatkowska, Marcin Łukaszewicz, Anna Krasowska

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Recent Developments and Applications of Microbial Levan, A Versatile Polysaccharide-Based Biopolymer by Marta Domżał-Kędzia, Monika Ostrowska, Agnieszka Lewińska, Marcin Łukaszewicz

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Nanoemulsion Stabilized by Safe Surfactin from <i>Bacillus subtilis</i> as a Multifunctional, Custom-Designed Smart Delivery System by Agnieszka Lewińska, Marta Domżał-Kędzia, Anna Jaromin, Marcin Łukaszewicz

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Genome, biology and stability of the Thurquoise phage – A new virus from the Bastillevirinae subfamily by Martyna Węglewska, Jakub Barylski, Filip Wojnarowski, Grzegorz Nowicki, Marcin Łukaszewicz

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Potential Applications of Yeast Biomass Derived from Small-Scale Breweries by Marcin Łukaszewicz, Przemysław Leszczyński, Sławomir Jan Jabłoński, Joanna Kawa-Rygielska

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Changes in the Microbial Composition of the Cecum and Histomorphometric Analysis of Its Epithelium in Broilers Fed with Feed Mixture Containing Fermented Rapeseed Meal by Ida Szmigiel, Damian Konkol, Mariusz Korczyński, Marcin Łukaszewicz, Anna Krasowska

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Effect of Fermented Rapeseed Meal in Diets for Piglets on Blood Biochemical Parameters and the Microbial Composition of the Feed and Faeces by Łukasz Wlazło, Bożena Nowakowicz-Dębek, Mateusz Ossowski, Marcin Łukaszewicz, Anna Czech

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Effect of fermented rapeseed meal in the mixture for growing pigs on the gastrointestinal tract, antioxidant status, and immune response by Anna Czech, Bożena Nowakowicz-Debek, Marcin Łukaszewicz, Mariusz Florek, Mateusz Ossowski, Łukasz Wlazło

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Fluconazole and Lipopeptide Surfactin Interplay During <i>Candida albicans</i> Plasma Membrane and Cell Wall Remodeling Increases Fungal Immune System Exposure by Jakub Suchodolski, Daria Derkacz, Jakub Muraszko, Jarosław J. Panek, Aneta Jezierska, Marcin Łukaszewicz, Anna Krasowska

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Targeted Hybrid Nanocarriers as a System Enhancing the Skin Structure by Agnieszka Lewińska, Marta Domżał-Kędzia, Kinga Kierul, Michał Bochynek, Dominika Pannert, Piotr Nowaczyk, Marcin Łukaszewicz

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Effects of fermented rapeseed meal on performance, intestinal morphology, the viscosity of intestinal content, phosphorus availability, and egg quality of laying hens by Damian Konkol, Ewa Popiela, Sebastian Opaliński, Anna Lipińska, Adam Tymoszewski, Anna Krasowska, Marcin Łukaszewicz, Mariusz Korczyński

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Enhancing biogas plant production using pig manure and corn silage by adding wheat straw processed with liquid hot water and steam explosion by Michał Gaworski, Sławomir Jabłoński, Izabela Pawlaczyk-Graja, Rafał Ziewiecki, Piotr Rutkowski, Anna Wieczyńska, Roman Gancarz, Marcin Łukaszewicz

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Fermented Rapeseed Meal as a Component of the Mink Diet (<i>Neovison vison</i>) Modulating the Gastrointestinal Tract Microbiota by Łukasz Wlazło, Bożena Nowakowicz-Dębek, Anna Czech, Anna Chmielowiec-Korzeniowska, Mateusz Ossowski, Marek Kułażyński, Marcin Łukaszewicz, Anna Krasowska

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Author Correction: Examination of internal metabolome and VOCs profile of brewery yeast and their mutants producing beer with improved aroma by Sławomir Jan Jabłoński, Karolina Anna Mielko-Niziałek, Przemysław Leszczyński, Alan Gasiński, Joanna Kawa-Rygielska, Piotr Młynarz, Marcin Łukaszewicz

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Examination of internal metabolome and VOCs profile of brewery yeast and their mutants producing beer with improved aroma by Sławomir Jan Jabłoński, Karolina Anna Mielko-Niziałek, Przemysław Leszczyński, Alan Gasiński, Joanna Kawa-Rygielska, Piotr Młynarz, Marcin Łukaszewicz

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Application of Levan-Rich Digestate Extract in the Production of Safe-to-Use and Functional Natural Body Wash Cosmetics by Tomasz Wasilewski, Artur Seweryn, Dominika Pannert, Kinga Kierul, Marta Domżał-Kędzia, Zofia Hordyjewicz-Baran, Marcin Łukaszewicz, Agnieszka Lewińska

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Effect of Fermented Rapeseed Meal on the Gastrointestinal Microbiota and Immune Status of Rabbit (<i>Oryctolagus cuniculus</i>) by Łukasz Wlazło, Dorota Kowalska, Paweł Bielański, Anna Chmielowiec-Korzeniowska, Mateusz Ossowski, Marcin Łukaszewicz, Anna Czech, Bożena Nowakowicz-Dębek

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Influence of solid state fermentation with Bacillus subtilis 67 strain on the nutritional value of rapeseed meal and its effects on performance and meat quality of broiler chickens by Damian Konkol, Emir Jonuzi, Ewa Popiela, Kamil Sierżant, Małgorzata Korzeniowska, Katarzyna Leicht, Marcin Gumowski, Anna Krasowska, Marcin Łukaszewicz, Mariusz Korczyński

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Azacarbazole n-3 and n-6 polyunsaturated fatty acids ethyl esters nanoemulsion with enhanced efficacy against Plasmodium falciparum by Anna Jaromin, Silvia Parapini, Nicoletta Basilico, Magdalena Zaremba-Czogalla, Agnieszka Lewińska, Agnieszka Zagórska, Maria Walczak, Bożena Tyliszczak, Aleksandra Grzeszczak, Marcin Łukaszewicz, Łukasz Kaczmarek, Jerzy Gubernator

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