Special Issue on Emerging Technologies in Food Science: Advances in Microencapsulation by Marcin Kurek

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Florian Śmieja – in memoriam by Beata Baczyńska, Marcin Kurek

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Czy poezja jest przekładem? by Marcin Kurek, Justyna Ziarkowska

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Coacervation as a Novel Method of Microencapsulation of Essential Oils—A Review by Alicja Napiórkowska, Marcin Kurek

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“El vent lluita per ésser flor”. La idea de la metamorfosi en la poesia de Joan Brossa i Federico García Lorca by Marcin Kurek, Justyna Ziarkowska

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The Effect of Oat Fibre Powder Particle Size on the Physical Properties of Wheat Bread Rolls by Marcin Kurek, Jarosław Wyrwisz, Monika Piwińska, Agnieszka Wierzbicka

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The potential of anthocyanin-loaded alginate hydrogel beads for intelligent packaging applications: Stability and sensitivity to volatile amines by Samira Mohammadalinejhad, Marcin Kurek, Ida-Johanne Jensen, Jørgen Lerfall

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Formation of Carcinogens in Processed Meat and Its Measurement with the Usage of Artificial Digestion—A Review by Ewelina Pogorzelska-Nowicka, Marcin Kurek, Monika Hanula, Agnieszka Wierzbicka, Andrzej Półtorak

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