Desempenho zootécnico, características de carcaça e parâmetros de saúde de suínos em crescimento e terminação submetidos a dietas suplementadas com alcaloides isoquinolínicos e óle... by Arthur de Sousa Massei, Cleandro Pazinato Dias, Marco Aurélio Callegari, Caio Abércio da Silva

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Panorama brasileiro do setor de reprodução de suínos: um estudo transversal sobre aspectos específicos de biosseguridade, instalações, manejo, alimentação e desempenho by Marco Aurélio Callegari, Carlos Rodolfo Pierozan, Cleandro Pazinato Dias, Kelly Lais de Souza, Luciana Foppa, Josep Gasa, Caio Abércio da Silva

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<i>Euglena gracilis</i> β-Glucans (1,3): Enriching Colostrum of Sow for Enhanced Piglet Immunity by Rafael Humberto de Carvalho, Marco Aurélio Callegari, Cleandro Pazinato Dias, Susanne Kirwan, Mara Cristina Ribeiro da Costa, Caio Abércio da Silva

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Comparative evaluation of the efficacy of different marbofloxacin-based products in pigs at the nursery, growth and finish phases with clinical signs of respiratory disease by Caio Abercio da Silva, André Maurício Buzato, Gabriela Souza Romano, Cleandro Pazinato Dias, Kelly Lais Souza, Marco Aurélio Callegari, Rafael Humberto Carvalho

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The effect of supplementing sow and piglet diets with different forms of iron by Aliny Kétilim Novais, Caio Abércio da Silva, Rita de Kássia Silva dos Santos, Cleandro Pazinato Dias, Marco Aurélio Callegari, Eduardo Raele de Oliveira

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Effect of dietary supplementation with l-carnitine, chromium, and selenium on the performance of finishing pigs by Caio Abércio da Silva, Arlan Marcos Lorenzetti, Silvonei Conte, Cleandro Pazinato Dias, Marco Aurélio Callegari, Kelly Lais de Souza, Carlos Rodolfo Pierozan, Luciana Foppa

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Correction: da Silva et al. Increased Sulphur Amino Acids Consumption as OH-Methionine or DL-Methionine Improves Growth Performance and Carcass Traits of Growing-Finishing Pigs Fed... by Caio Abércio da Silva, Cleandro Pazinato Dias, Marco Aurélio Callegari, Kelly Lais de Souza, José Henrique Barbi, Naiara Simarro Fagundes, Dolores I. Batonon-Alavo, Luciana Foppa

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Phytogenics and encapsulated sodium butyrate can replace antibiotics as growth promoters for lightly weaned piglets. by Caio Abércio da Silva, Cleandro Pazinato Dias, Marco Aurélio Callegari, Gabrieli de Souza Romano, Kelly Lais de Souza, David Vanni Jacob, Alexandre José Ulbrich, Tim Goossens

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Increased Sulphur Amino Acids Consumption as OH-Methionine or DL-Methionine Improves Growth Performance and Carcass Traits of Growing-Finishing Pigs Fed under Hot Conditions by Caio Abércio da Silva, Cleandro Pazinato Dias, Marco Aurélio Callegari, Kelly Lais de Souza, José Henrique Barbi, Naiara Simarro Fagundes, Dolores I. Batonon-Alavo, Luciana Foppa

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Microencapsulated acids associated with essential oils and acid salts for piglets in the nursery phase by Marco Aurelio Callegari, Aliny Ketilim Novais, Eduardo Raele Oliveira, Cleandro Pazinato Dias, Dalita Laurinha Schmoller, Marcino Pereira Junior, Julie Gabriela Nagi, Jefferson Bastos Alves, Caio Abércio da Silva

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Acidifiers and prebiotics in the diets of nursery-stage piglets as alternatives to antibiotic growth promoters by Eduardo Miotto Ternus, Lucas Piroca, Fabrízio Matté, Cleandro Pazinato Dias, Marco Aurélio Callegari, Evandro Rafael Oliveira, José Cristani, Sandra Davi Traverso, Rafael Humberto Carvalho, Caio Abércio da Silva

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Characterization and influence of production factors on growing and finishing pig farms in Brazilian cooperatives by Caio Abércio da Silva, Piero da Silva Agostini, Cleandro Pazinato Dias, Marco Aurélio Callegari, Rita de Kássia Silva dos Santos, Aliny Kétilim Novais, Carlos Rodolfo Pierozan, Josep Gasa Gasó

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Increasing Doses of Bacterial Phytase (<i>Citrobacter braakii</i>) Improves Performance and Carcass Characteristics of Pigs in Growing and Finishing Phases by Caio Abércio da Silva, Marco Aurélio Callegari, Cleandro Pazinato Dias, Kelly Lais de Souza, Rafael Humberto de Carvalho, Leandro Alebrante, Claudia Cassimira da Silva Martins, Augusto Heck, Vitor Barbosa Fascina

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Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs. by Caio Abércio da Silva, Marco Aurélio Callegari, Cleandro Pazinato Dias, Ana Maria Bridi, Carlos Rodolfo Pierozan, Luciana Foppa, Claudia Cassimira da Silva Martins, Francine Taniguchi Falleiros Dias, Adsos Passos, Rafael Hermes

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Impact of zinc oxide, benzoic acid and probiotics on the performance and cecal microbiota of piglets by Caio Abercio da Silva, Leonardo Aparecido Teixeira Bentin, Cleandro Pazinato Dias, Marco Aurélio Callegari, Vitor Barbosa Facina, Francine Taniguchi Falleiros Dias, Adsos Passos, Cláudia Cassimira da Silva Martins, Marcio Carvalho Costa

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Enhancing Weaned Piglet Health and Performance: The Role of Autolyzed Yeast (<i>Saccharomyces cerevisiae</i>) and β-Glucans as a Blood Plasma Alternative in Diets by Robson Sfaciotti Barducci, Anderson Aparecido Dias Santos, Leticia Graziele Pacheco, Thaila Cristina Putarov, João Fernando Albers Koch, Marco Aurélio Callegari, Cleandro Pazinato Dias, Rafael Humberto de Carvalho, Caio Abércio da Silva

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Effects of encapsulated sodium butyrate and phytogenic on growth performance, carcass traits and health of growing-finishing pigs by Caio Abércio da Silva, Ana Maria Bridi, Cleandro Pazinato Dias, Marco Aurélio Callegari, Ernani Caixeta Nunes, Carlos Rodolfo Pierozan, Luciana Foppa, David Vanni Jacob, Alessandra Luckmann Voorsluys, Alexandre José Ulbrich, Tim Goossens

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Fatores que afetam o desempenho de suínos nas fases de crescimento e terminação by Caio Abércio da Silva, Piero da Silva Agostini, Marco Aurélio Callegari, Rita de Kássia Silva dos Santos, Aliny Kétilim Novais, Carlos Rodolfo Pierozan, Marcino Pereira Junior, Jefferson Bastos Alves, Josep Gasa Gasó

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