Tolerability assessment of a lectin fraction from Tepary bean seeds (Phaseolus acutifolius) orally administered to rats by Roberto Ferriz-Martínez, Karina García-García, Iovanna Torres-Arteaga, Adriana Jheny Rodriguez-Mendez, María de Jesús Guerrero-Carrillo, Ulisses Moreno-Celis, Marco Vinicio Ángeles-Zaragoza, Alejandro Blanco-Labra, Marco Alonso Gallegos-Corona, Juan Pablo Robles-Álvarez, Elizabeth Mendiola-Olaya, Héctor Mario Andrade-Montemayor, Olga Patricia Garcia, Teresa Garcia-Gasca

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