Detection of Allergenic Proteins in Foodstuffs: Advantages of the Innovative Multiplex Allergen Microarray-Based Immunoassay Compared to Conventional Methods by Lisa Tuppo, Ivana Giangrieco, Maurizio Tamburrini, Claudia Alessandri, Adriano Mari, Maria Antonietta Ciardiello

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Plant and Arthropod IgE-Binding Papain-like Cysteine Proteases: Multiple Contributions to Allergenicity by Ivana Giangrieco, Maria Antonietta Ciardiello, Maurizio Tamburrini, Lisa Tuppo, Adriano Mari, Claudia Alessandri

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Isolation, Characterization and IgE Binding of Two 2S Albumins of Pomegranate Seeds by Lisa Tuppo, Claudia Alessandri, Laura Zaccaro, Ivana Giangrieco, Maurizio Tamburrini, Adriano Mari, Maria Antonietta Ciardiello

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Comparative Analysis of the Immune Response and the Clinical Allergic Reaction to Papain-like Cysteine Proteases from Fig, Kiwifruit, Papaya, Pineapple and Mites in an Italian Popu... by Ivana Giangrieco, Maria Antonietta Ciardiello, Maurizio Tamburrini, Lisa Tuppo, Chiara Rafaiani, Adriano Mari, Claudia Alessandri

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Structural Characterization of Act c 10.0101 and Pun g 1.0101—Allergens from the Non-Specific Lipid Transfer Protein Family by Andrea O’Malley, Swanandi Pote, Ivana Giangrieco, Lisa Tuppo, Anna Gawlicka-Chruszcz, Krzysztof Kowal, Maria Antonietta Ciardiello, Maksymilian Chruszcz

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Tomato (Solanum lycopersicum L.) accumulation and allergenicity in response to nickel stress by Enrica Roccotiello, Elena Nicosia, Lorenzo Pierdonà, Pietro Marescotti, Maria Antonietta Ciardiello, Ivana Giangrieco, Adriano Mari, Danila Zennaro, Denise Dozza, Michele Brancucci, Mauro Mariotti

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