Agri-Food Wastes as Natural Source of Bioactive Antioxidants by Silvana Hrelia, Cristina Angeloni, Maria Cristina Barbalace

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Bioactivity of Olive Oil Phenols in Neuroprotection by Cristina Angeloni, Marco Malaguti, Maria Cristina Barbalace, Silvana Hrelia

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Commentary: Fish and the thyroid: A Janus Bifrons relationship caused by pollutants and the omega-3 polyunsaturated fatty acids by Silvana Hrelia, Maria Cristina Barbalace, Salvatore Cannavò, Rosaria Maddalena Ruggeri

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Agri-Food Waste from Apple, Pear, and Sugar Beet as a Source of Protective Bioactive Molecules for Endothelial Dysfunction and Its Major Complications by Cristiana Caliceti, Marco Malaguti, Luisa Marracino, Maria Cristina Barbalace, Paola Rizzo, Silvana Hrelia

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Mechanisms Underlying Neurodegenerative Disorders and Potential Neuroprotective Activity of Agrifood By-Products by Cristina Angeloni, Marco Malaguti, Cecilia Prata, Michela Freschi, Maria Cristina Barbalace, Silvana Hrelia

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The Influence of Food Regimes on Oxidative Stress: A Permutation-Based Approach Using the NPC Test by Agata Zirilli, Rosaria Maddalena Ruggeri, Maria Cristina Barbalace, Silvana Hrelia, Luca Giovanella, Alfredo Campennì, Salvatore Cannavò, Angela Alibrandi

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Autoimmune Thyroid Disorders: The Mediterranean Diet as a Protective Choice by Rosaria Maddalena Ruggeri, Maria Cristina Barbalace, Laura Croce, Marco Malaguti, Alfredo Campennì, Mario Rotondi, Salvatore Cannavò, Silvana Hrelia

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Identification of Anti-Neuroinflammatory Bioactive Compounds in Essential Oils and Aqueous Distillation Residues Obtained from Commercial Varieties of <i>Cannabis sativa</i> L. by Maria Cristina Barbalace, Michela Freschi, Irene Rinaldi, Eugenia Mazzara, Tullia Maraldi, Marco Malaguti, Cecilia Prata, Filippo Maggi, Riccardo Petrelli, Silvana Hrelia, Cristina Angeloni

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By-Product Extracts from <i>Castanea sativa</i> Counteract Hallmarks of Neuroinflammation in a Microglial Model by Pasquale Marrazzo, Manuela Mandrone, Ilaria Chiocchio, Laura Zambonin, Maria Cristina Barbalace, Chiara Zalambani, Cristina Angeloni, Marco Malaguti, Cecilia Prata, Ferruccio Poli, Diana Fiorentini, Silvana Hrelia

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Meripilus giganteus ethanolic extract exhibits pro-apoptotic and anti-proliferative effects in leukemic cell lines by Monia Lenzi, Veronica Cocchi, Aleksandra Novaković, Maja Karaman, Marijana Sakač, Anamarija Mandić, Milica Pojić, Maria Cristina Barbalace, Cristina Angeloni, Patrizia Hrelia, Marco Malaguti, Silvana Hrelia

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Antioxidant and Neuroprotective Activity of Extra Virgin Olive Oil Extracts Obtained from Quercetano Cultivar Trees Grown in Different Areas of the Tuscany Region (Italy) by Maria Cristina Barbalace, Lorenzo Zallocco, Daniela Beghelli, Maurizio Ronci, Serena Scortichini, Maria Digiacomo, Marco Macchia, Maria Rosa Mazzoni, Dennis Fiorini, Antonio Lucacchini, Silvana Hrelia, Laura Giusti, Cristina Angeloni

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A_2A Adenosine Receptor Antagonists: Are Triazolotriazine and Purine Scaffolds Interchangeable? by Andrea Spinaci, Catia Lambertucci, Michela Buccioni, Diego Dal Ben, Claudia Graiff, Maria Cristina Barbalace, Silvana Hrelia, Cristina Angeloni, Seyed Khosrow Tayebati, Massimo Ubaldi, Alessio Masi, Karl-Norbert Klotz, Rosaria Volpini, Gabriella Marucci

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Acid Sphingomyelinase Controls Early Phases of Skeletal Muscle Regeneration by Shaping the Macrophage Phenotype by Paulina Roux-Biejat, Marco Coazzoli, Pasquale Marrazzo, Silvia Zecchini, Ilaria Di Renzo, Cecilia Prata, Alessandra Napoli, Claudia Moscheni, Matteo Giovarelli, Maria Cristina Barbalace, Elisabetta Catalani, Maria Teresa Bassi, Clara De Palma, Davide Cervia, Marco Malaguti, Silvana Hrelia, Emilio Clementi, Cristiana Perrotta

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