RESEARCH ON CHEMICAL COMPOUNDS FROM EDIBLE MUSHROOMS FOR THE CONTROL OF GASTROINTESTINAL NEMATODES AND PHYTOPARASITES by Liliana Aguilar Marcelino, J. F. J. Torres-Acosta, C.A. Sandoval-Castro, José E. Sanchez, Manases Gonzalez-Cortazar, Maria Gabriela Mancilla-Montelongo, Pedro G. González-Pech, Jesús A. Pineda-Alegría, Javier Ventura-Cordero, Gloria Sarahi Castañeda-Ramirez

Get full text