Showing 1 - 4 results of 4 for search 'Maria Heloisa Paulino de Moraes', query time: 0.03s Refine Results
  1. 1
    Ochratoxin A in roasted coffee commercially sold in the city of Rio de Janeiro | Ocratoxina A em café torrado comercializado na cidade do Rio de Janeiro

    Ochratoxin A in roasted coffee commercially sold in the city of Rio de Janeiro | Ocratoxina A em café torrado comercializado na cidade do Rio de Janeiro by Marco Antonio Mota da Silva, Vanessa Elen de França Valle, Maria Heloisa Paulino de Moraes, Elaine Santos Lima

    Published 2015-08-01
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  2. 2
    Determination of aflatoxins M1, M2, B1, B2, G1 and G2 in peanut by modified QuEChERS method and ultra-high performance liquid chromatography-tandem mass spectrometry | Determinação de aflatoxinas M1, M2, B1, B2, G1 e G2 em amendoim utilizando um método QuEChERS modificado e cromatografia líquida de ultraeficiência com detecção por espectrometria de massas sequencial

    Determination of aflatoxins M1, M2, B1, B2, G1 and G2 in peanut by modified QuEChERS method and ultra-high performance liquid chromatography-tandem mass spectrometry | Determinação... by Juliana Swensson de Mattos, Yuri Pereira Souza, Rosana Pereira dos Santos, Maria Heloísa Paulino de Moraes, Armi Wanderley da Nóbrega

    Published 2015-08-01
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  3. 3
    Determination of aflatoxins M1, M2, B1, B2, G1 and G2 in peanut by modified QuEChERS method and ultra-high performance liquid chromatography-tandem mass spectrometry

    Determination of aflatoxins M1, M2, B1, B2, G1 and G2 in peanut by modified QuEChERS method and ultra-high performance liquid chromatography-tandem mass spectrometry by André Victor Sartori, Juliana Swensson de Mattos, Yuri Pereira Souza, Rosana Pereira dos Santos, Maria Heloísa Paulino de Moraes, Armi Wanderley da Nóbrega

    Published 2015-08-01
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  4. 4
    Determination of aflatoxins M1, M2, B1, B2, G1 and G2 in peanut by modified QuEChERS method and ultra-high performance liquid chromatography-tandem mass spectrometry

    Determination of aflatoxins M1, M2, B1, B2, G1 and G2 in peanut by modified QuEChERS method and ultra-high performance liquid chromatography-tandem mass spectrometry by André Victor Sartori, Juliana Swensson de Mattos, Yuri Pereira Souza, Rosana Pereira dos Santos, Maria Heloísa Paulino de Moraes, Armi Wanderley da Nóbrega

    Published 2015-08-01
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    Article

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