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Prevalence of <i>Campylobacter</i> spp., <i>Salmonella</i> spp., and <i>Listeria monocytogenes</i>, and Population Levels of Food Safety Indicator Microorganisms in Retail Raw Chic... by Dimitra Kostoglou, Maria Simoni, Georgios Vafeiadis, Nikolaos-Marios Kaftantzis, Efstathios Giaouris
Published 2023-12-01
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