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Current Functionality and Potential Improvements of Non-Alcoholic Fermented Cereal Beverages by Maria Valentina Ignat, Liana Claudia Salanță, Oana Lelia Pop, Carmen Rodica Pop, Maria Tofană, Elena Mudura, Teodora Emilia Coldea, Andrei Borșa, Antonella Pasqualone
Published 2020-08-01
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