Showing 1 - 6 results of 6 for search 'Maria Vazquez-Hernandez', query time: 0.04s Refine Results
  1. 1
    Deciphering the Role of CBF/DREB Transcription Factors and Dehydrins in Maintaining the Quality of Table Grapes cv. Autumn Royal Treated with High CO2 Levels and Stored at 0°C

    Deciphering the Role of CBF/DREB Transcription Factors and Dehydrins in Maintaining the Quality of Table Grapes cv. Autumn Royal Treated with High CO2 Levels and Stored at 0°C by Maria Vazquez-Hernandez, Irene Romero, M. I. Escribano, Carmen Merodio, M. T. Sanchez-Ballesta

    Published 2017-09-01
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  2. 2
    Expression profiles and DNA-binding affinity of five ERF genes in bunches of Vitis vinifera cv. Cardinal treated with high levels of CO2 at low temperature

    Expression profiles and DNA-binding affinity of five ERF genes in bunches of Vitis vinifera cv. Cardinal treated with high levels of CO2 at low temperature by Irene Romero, Maria Vazquez-Hernandez, M. Isabel Escribano, Carmen Merodio, M Teresa Sanchez-Ballesta

    Published 2016-11-01
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  3. 3
    The Effect of Ethanol Treatment on the Quality of a New Table Grape Cultivar It 681–30 Stored at Low Temperature and after a 7-Day Shelf-Life Period at 20 °C: A Molecular Approach

    The Effect of Ethanol Treatment on the Quality of a New Table Grape Cultivar It 681–30 Stored at Low Temperature and after a 7-Day Shelf-Life Period at 20 °C: A Molecular Approach... by Irene Romero, Maria Vazquez-Hernandez, Manuel Tornel, M. Isabel Escribano, Carmen Merodio, M. Teresa Sanchez-Ballesta

    Published 2021-07-01
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  4. 4
    Control of <i>Penicillium glabrum</i> by Indigenous Antagonistic Yeast from Vineyards

    Control of <i>Penicillium glabrum</i> by Indigenous Antagonistic Yeast from Vineyards by Catalina M. Cabañas, Alejandro Hernández, Ana Martínez, Paula Tejero, María Vázquez-Hernández, Alberto Martín, Santiago Ruiz-Moyano

    Published 2020-12-01
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  5. 5
    Table Grapes during Postharvest Storage: A Review of the Mechanisms Implicated in the Beneficial Effects of Treatments Applied for Quality Retention

    Table Grapes during Postharvest Storage: A Review of the Mechanisms Implicated in the Beneficial Effects of Treatments Applied for Quality Retention by Irene Romero, Maria Vazquez-Hernandez, Isaac Maestro-Gaitan, Maria Isabel Escribano, Carmen Merodio, Maria Teresa Sanchez-Ballesta

    Published 2020-12-01
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  6. 6
    Characterization of autochthonal yeasts isolated from Spanish soft raw ewe milk protected designation of origin cheeses for technological application

    Characterization of autochthonal yeasts isolated from Spanish soft raw ewe milk protected designation of origin cheeses for technological application by Almudena V. Merchán, Santiago Ruiz-Moyano, María Vázquez Hernández, María José Benito, Emilio Aranda, Alicia Rodríguez, Alberto Martín

    Published 2022-04-01
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