Lipases and proteases inhibition by Averrhoa carambola L. fruit extracts by Daniela Aparecida Oliveira, Marcus Vinicius Cardoso Trento, Pedro Henrique Souza Cesar, Mariana Aparecida Braga, Silvana Marcussi

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Achyrocline satureioides (Lam.) DC extracts acting as enzyme modulators: digestion, inflammation, and hemostasis by Mariana Aparecida Braga, Tatiane Abreu, Marcus Vinicius Trento, Pedro Henrique Cesar, Tamara Rezende Marques, Sérgio Scherrer Thomasi, Silvana Marcussi

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In vivo and in vitro prospection of the anti-ophidic properties exercised by the extracts of Jacaranda decurrens L. by Marcus Vinícius Cardoso Trento, Mateus Santos Carapiá, Pedro Henrique Souza César, Mariana Aparecida Braga, Andreimar Martins Soares, Silvana Marcussi

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Influence of Teas on Phospholipase A2 and Protease Activity in the Context of Blood Hemostasis-Related Processes by Mateus Santos Carapiá, Daniela Aparecida Oliveira, Marcus Vinicius Cardoso Trento, Silvana Marcussi, Tatiane Silva de Abreu, Pedro Henrique Souza Cesar, Mariana Aparecida Braga

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Modifications in the methods to extract pectin from cv. “Pedro Sato” guavas during ripening by Samira Haddad Spiller, Tamara Rezende Marques, Anderson Assaid Simão, Mariana Aparecida Braga, Lucimara Nazaré Silva Botelho, Gustavo Henrique Andrade Machado, Rodrigo Martins Fráguas, Custódio Donizete dos Santos

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