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    THE INFLUENCE OF THIAMINE IN THE FERMENTATION OF THE WINE YEASTS

    THE INFLUENCE OF THIAMINE IN THE FERMENTATION OF THE WINE YEASTS by Ovidiu Tita, Letitia Oprean, Mihaela Tita, Eniko Gaspar, Nicoleta Mandrean, Mariana Pacala, Ecaterina Lengyel

    Published 2011-12-01
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