Development of nanocomposite chitosan films with antimicrobial activity from agave bagasse and shrimp shells by Gabriela Montes de Oca-Vásquez, Marianelly Esquivel-Alfaro, José Roberto Vega-Baudrit, Guillermo Jiménez-Villalta, Víctor Hugo Romero-Arellano, Belkis Sulbarán-Rangel

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