Carcass and meat quality of rabbits fed Tithonia tubaeformis weed by Armando Zepeda-Bastida, Maricela Ayala Martínez, Sergio Soto Simental

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Dietary supplementation effects with Ruta graveolens on performance, carcass traits and meat quality on rabbits by Maricela Ayala Martínez, Armando Zepeda-Bastida, Sergio Soto-Simental

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Diet supplementation with dalbergia palo-escrito hexane extract in fattening rabbits: its effect on productive performance, carcass traits, meat characteristics and meatballs Shelf... by Sarai García-Valencia, Sergio Soto-Simental, Juan Ocampo-López, Maricela Ayala-Martínez

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Effects of Zingiber officinale as a feed additive on productive parameters, carcass quality, and meat quality in growing rabbits by Juan Ocampo-López, Luisa Monserrat García-Vázquez, Maricela Ayala-Martínez, Sergio Soto-Simental, Armando Zepeda-Bastida

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Sensory analysis and texture profile of chorizo using blends of rabbit meat and textured soybean protein by Armando Zepeda Bastida, Maricela Ayala Martinez, Rosa Hayde Alfaro Rodríguez, Norma Güemes Vera, Sergio Soto Simental

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Dietary Supplementation with <i>Pithecellobium dulce</i> (Roxb) Benth Fruits to Fattening Rabbits by Jairo Apáez-Barrios, Juan Ocampo-López, Sergio Soto-Simental, Victoria Guadalupe Aguilar-Raymundo, Maricela Ayala-Martínez

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