Showing 1 - 7 results of 7 for search 'Marie-Line Daveran-Mingot', query time: 0.03s Refine Results
  1. 1
    Natural diversity of lactococci in γ-aminobutyric acid (GABA) production and genetic and phenotypic determinants

    Natural diversity of lactococci in γ-aminobutyric acid (GABA) production and genetic and phenotypic determinants by Valérie Laroute, Nathalie Aubry, Marjorie Audonnet, Muriel Mercier-Bonin, Marie-Line Daveran-Mingot, Muriel Cocaign-Bousquet

    Published 2023-09-01
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  2. 2
    Genes but not genomes reveal bacterial domestication of Lactococcus lactis.

    Genes but not genomes reveal bacterial domestication of Lactococcus lactis. by Delphine Passerini, Charlotte Beltramo, Michele Coddeville, Yves Quentin, Paul Ritzenthaler, Marie-Line Daveran-Mingot, Pascal Le Bourgeois

    Published 2010-01-01
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  3. 3
    From Genome to Phenotype: An Integrative Approach to Evaluate the Biodiversity of Lactococcus lactis

    From Genome to Phenotype: An Integrative Approach to Evaluate the Biodiversity of Lactococcus lactis by Valérie Laroute, Hélène Tormo, Christel Couderc, Muriel Mercier-Bonin, Pascal Le Bourgeois, Muriel Cocaign-Bousquet, Marie-Line Daveran-Mingot

    Published 2017-05-01
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  4. 4
    The unconventional Xer recombination machinery of Streptococci/Lactococci.

    The unconventional Xer recombination machinery of Streptococci/Lactococci. by Pascal Le Bourgeois, Marie Bugarel, Nathalie Campo, Marie-Line Daveran-Mingot, Jessica Labonté, Daniel Lanfranchi, Thomas Lautier, Carine Pagès, Paul Ritzenthaler

    Published 2007-07-01
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  5. 5
    Precise Populations’ Description in Dairy Ecosystems Using Digital Droplet PCR: The Case of L. lactis Group in Starters

    Precise Populations’ Description in Dairy Ecosystems Using Digital Droplet PCR: The Case of L. lactis Group in Starters by Marie-Aurore Caillaud, Marie-Aurore Caillaud, Martine Abeilhou, Ignacio Gonzalez, Marjorie Audonnet, Frédéric Gaucheron, Muriel Cocaign-Bousquet, Hélène Tormo, Marie-Line Daveran-Mingot

    Published 2020-08-01
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  6. 6
    Lactococcus lactis NCDO2118 exerts visceral antinociceptive properties in rat via GABA production in the gastro-intestinal tract

    Lactococcus lactis NCDO2118 exerts visceral antinociceptive properties in rat via GABA production in the gastro-intestinal tract by Valérie Laroute, Catherine Beaufrand, Pedro Gomes, Sébastien Nouaille, Valérie Tondereau, Marie-Line Daveran-Mingot, Vassilia Theodorou, Hélène Eutamene, Muriel Mercier-Bonin, Muriel Cocaign-Bousquet

    Published 2022-06-01
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  7. 7
    Function-Driven Design of Lactic Acid Bacteria Co-cultures to Produce New Fermented Food Associating Milk and Lupin

    Function-Driven Design of Lactic Acid Bacteria Co-cultures to Produce New Fermented Food Associating Milk and Lupin by Fanny Canon, Mahendra Mariadassou, Marie-Bernadette Maillard, Hélène Falentin, Sandrine Parayre, Marie-Noëlle Madec, Florence Valence, Gwénaële Henry, Valérie Laroute, Marie-Line Daveran-Mingot, Muriel Cocaign-Bousquet, Anne Thierry, Valérie Gagnaire

    Published 2020-11-01
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