Comparison of the Fungistatic Activity of Selected Essential Oils Relative to Fusarium graminearum Isolates by Teresa Krzyśko-Łupicka, Weronika Walkowiak, Marietta Białoń

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Chemical Composition of Herbal Macerates and Corresponding Commercial Essential Oils and Their Effect on Bacteria Escherichia coli by Marietta Białoń, Teresa Krzyśko-Łupicka, Agnieszka Pik, Piotr P. Wieczorek

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Chemical Composition of the Essential Oil of the New Cultivars of <i>Lavandula angustifolia</i> Mill. Bred in Ukraine by Katarzyna Pokajewicz, Marietta Białoń, Liudmyla Svydenko, Roman Fedin, Nataliia Hudz

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Chemical Composition of Two Different Lavender Essential Oils and Their Effect on Facial Skin Microbiota by Marietta Białoń, Teresa Krzyśko-Łupicka, Ewa Nowakowska-Bogdan, Piotr P. Wieczorek

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Comparative Evaluation of the Essential Oil of the New Ukrainian <i>Lavandula angustifolia</i> and <i>Lavandula x intermedia</i> Cultivars Grown on the Same Plots by Katarzyna Pokajewicz, Marietta Białoń, Liudmyla Svydenko, Nataliia Hudz, Radosław Balwierz, Dominik Marciniak, Piotr Paweł Wieczorek

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Phytochemical Evaluation of Tinctures and Essential Oil Obtained from <i>Satureja montana</i> Herb by Nataliia Hudz, Ewa Makowicz, Mariia Shanaida, Marietta Białoń, Izabela Jasicka-Misiak, Oksana Yezerska, Liudmyla Svydenko, Piotr Paweł Wieczorek

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