Polyphenolic Flavonoid Compound Quercetin Effects in the Treatment of Acute Myeloid Leukemia and Myelodysplastic Syndromes by Cristiane Okuda Torello, Marisa Claudia Alvarez, Sara T. Olalla Saad

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The Effects of Green Tea Catechins in Hematological Malignancies by Fernanda Isabel Della Via, Marisa Claudia Alvarez, Rosanna Tarkany Basting, Sara Teresinha Olalla Saad

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The polyphenol quercetin induces cell death in leukemia by targeting epigenetic regulators of pro-apoptotic genes by Marisa Claudia Alvarez, Victor Maso, Cristiane Okuda Torello, Karla Priscilla Ferro, Sara Teresinha Olalla Saad

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Metabolic Insights into Caffeine’s Anti-Adipogenic Effects: An Exploration through Intestinal Microbiota Modulation in Obesity by Isabela Monique Fortunato, Quélita Cristina Pereira, Fabricio de Sousa Oliveira, Marisa Claudia Alvarez, Tanila Wood dos Santos, Marcelo Lima Ribeiro

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Polyphenolic Compounds: Orchestrating Intestinal Microbiota Harmony during Aging by Quélita Cristina Pereira, Isabela Monique Fortunato, Fabricio de Sousa Oliveira, Marisa Claudia Alvarez, Tanila Wood dos Santos, Marcelo Lima Ribeiro

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